Description
Benefits
High quality protein
Global animal nutrition research proves the high quality of alfalfa vegetable protein. Using alfalfa bales as a protein source improves the quality of milk, meat and eggs. This makes it an effective forage, reducing the requirement of supplements in animal feed, for more economical livestock farming.
High availability of nutrients
The dehydration process and storage processes preserve the plant’s natural nutrient complement. In addition to the vegetable protein content, alfalfa is a natural and recognized source of: fiber, vitamin E, calcium, amino acids, selenium, potassium. Beta carotene is a precursor to vitamin A, promoting health and good performance.
Source of fiber
Alfalfa is a superior source of fiber due to its low proportion of cell walls and high proportion of digestible carbohydrates and proteins. Therefore, alfalfa hay bales can be consumed in larger quantities than most forages.
Reduction of thermal stress
Alfalfa is rich in available minerals and vitamins, which are especially necessary in hot or humid climates. Alfalfa’s available minerals quickly replace those lost through sweating, reducing heat stress and allowing the animal to consume the same amounts of feed as in colder climates, with benefits in milk production levels.
Feeding dehydrated clover has multiple benefits for both the animal and the farmer:
• Guaranteed non-GMO protein in the ration
• Guarantee of safe and healthy feed, disinfected during dehydration
• absence of unwanted bodies, mold and fermentation
• palatability and uniform quality for a long time
• saving time in TMR preparation
• 100% usable feed, 0% waste
Nutritional facts
Height: 35 cm
Depth: 40 cm
Length: 60 cm
Moisture: 10% max
Protein: 16% – 22%
ADF: 28% – 35%
NDF: 40% – 45%
Ash: 10% max
Instructions for use
Alfalfa hay bales can be given as a ready feed in combination with other ingredients for a balanced diet.
Thanks to its long fibers, alfalfa hay bales stimulate chewing and rumination. It is a fodder that is palatable, easily digestible and free from harmful components.
Purchase Price
Each ball of clover weighs 35 kg and costs 20 euros (without VAT) and is picked up from our company’s warehouse.
For orders contact 99717930
